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Use to flavor meats, vegetables, fish, or in tomato sauces, soups, salads, or as a pizza toppingEssential seasoning for dominant flavors in Italian cuisinePairs well with coriander, chilli, garlic, lemongrass, parsley, oregano and rosemaryITALIAN SEASONING - Italian seasoning enhances many savory Italian dishes, as well as other types of prepared foods. This blend is made from oregano, marjoram, thyme, rosemary, basil, and sage.Re-usable stand up zipper pouch for convenient storage.