NIMBARK Organic Rajma Kashmiri (Whole)(500 g)
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Rajma Chawal served with chutney of Anardana (Pomegranate) is a famous dish in Peerah, a town in Ramban district of Jammu & Kashmir, and Assar/Baggar in Doda district of Jammu & Kashmir. ... Rajma is prepared with onion, garlic and many spices in India, and it is one of the staple foods in Nepal.
