3 Review(s)

Ajwain Whole is used as a seasoning for potato curries and as a tempering for dals and pakoras. This whole spice instantly enhances the taste of a dish when added to ‘tadka’. Consumed both raw & cooked, Ajwain Whole not only adds great taste to your food but also gives a cooling effect on the body. This spice has a strong aroma that makes it one of its own kind in the kitchen