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A round tawa is a flat, aluminium or non-stick cooking surface designed with a round shape. Here’s a description of its features:1. *Shape*: Round design, offering a larger cooking area and better utilization of stove space compared to a squre tawa.2. *Material*: Often made from aluminium for excellent heat retention and even cooking, but can also be found in non-stick or other materials.3. *Surface*: Flat and smooth surface ideal for cooking various foods such as roti, paratha, dosa, and more.4. *Handles*: Usually features two side handles for easy lifting and maneuvering.5. *Durability*: aluminium versions are very durable and can develop a seasoned non-stick surface over time, whereas non-stick versions offer ease of cleaning.The round tawa’s design enhances versatility and efficiency in cooking multiple items simultaneously