3 Review(s)

Fill a pan with water and place the bamboo skewers in the water. Make sure the skewers are fully submerged Allow the skewers to soak for a minimum of 20 minutes, and up to 3-4 hours to prevent from burning while cooking/ grilling For a gourmet presentation and an added depth of flavor to your grilled meals experiment with soaking skewers in wine or juice. Dispose of any unused skewers Did you know that the Bamboo plant is one of the fastest-growing plants on earth. || Made from sustainable materials - These Skewers made from bamboo are more eco-conscious than wooden or plastic skewers. Bamboo is a readily renewable resource. It is grass and has a very short growth to harvest period. Wooden skewers are often made from birch trees, which are not as rapidly renewable as bamboo. Plastic is, of course, not considered a readily renewable material