3 Review(s)

Ditch the wheat for good with our gluten free Red Lentil Fusilli, made of versatile and delicious red lentils. Commonly known as masoor dal, leaving wheat & rice behind has never been this easy!This pasta is a great option for vegans, the fitness conscious, diabetics, those living gluten free lifestyles looking to hit their daily protein goals. It's perfect for your baby's first pasta!