3 Review(s)

Circular masala box comes with a rustic golden look and is excellent for storing spices. The 7 different sections can be effectively used for keeping all the spices handy. This multi-utility traditional cutlery can also be used to store knick-knacks like jewelry, dry fruits, or small items in one place. A brass spice box, often referred to as a "masala dabba" or "spice dabba," is a traditional Indian kitchen utensil used for storing and organizing a variety of spices commonly used in Indian cuisine. A brass spice box has a round shape. It is made primarily from brass, which imparts it a rich golden-brown color. The brass surface can have intricate engravings, etchings, or embossed designs, showcasing traditional motifs or patterns that reflect the cultural heritage of India. To use a brass spice box, cooks often fill each compartment with different spices like cumin, turmeric, coriander, mustard seeds, fenugreek, etc. The box can be opened by lifting the lid, revealing the organized spices.