Preservation Of Food Home Canning Preserving Jelly-Making Pickling Drying 1919(English, Hardcover, Olive Elliot Hayes)
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Original Title: Preservation Of Food Home Canning Preserving Jelly-Making Pickling Drying 1919 [Hardcover], Lang:- Eng, Pages 48, Print On Demand. Reprinted In 2013 With The Help Of Original Edition Published Long Back[1919]. This Book Is In Black & White, Hardcover, Sewing Binding For Longer Life With Matt Laminated Multi-Colour Dust Cover, Printed On High Quality Paper, Re-Sized As Per Current Standards, Professionally Processed Without Changing Its Contents. We Found This Book Important For The Readers Who Want To Know More About Our Old Treasure So We Brought It Back To The Shelves. Hope You Will Like It And Give Your Comments And Suggestions.
