3 Review(s)

Prepare a flavoursome garlic tadka for dal, heat ghee or roast a handful of peanuts in this Hard Anodised Tadka Pan by Prestige. You can use it as a cook-and-serve cookware and pour a freshly prepared tadka over the traditional rice and dal recipes. Non-Staining This tadka pan is not stained due to greasy substances and spices, thus its shine lasts long. Metal Spoon Friendly You can use a metal spoon to serve tadka from this pan. Its surface is not abraded due to frequent use of a metal spoon.