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Production Management an excellent book for commerce students appearing in competitive, professional and other examinations. CONTENT 1. Nature and Scope of Production Management, 2. Production Planning and Control [PPC], 3. PPC and Production Systems, 4. Types of Production Systems, 5. Product Design and Development, 6. Plant Location, 7. Plant Layout, 8. Introduction to Materials Management, 9. Inventory Control—Basic Consideration, 10. Inventory Control Techniques, 11. Storekeeping, 12. Inspection and Quality Control, 13. Techniques of Quality Control. SYLLABUS Unit I : Nature & Scope of Production Management, Functions of Production Management, Production Systems, responsi-bilities of Production manager. Production Planning & Control (PPC), Objectives of PPC. Unit II : Types of manufacturing Systems: Intermitted & Continuous Systems etc., Product design & development. Unit III : Plant Location & Plant layout. Unit IV : Materials Management & Inventory Control : Purchasing Economic lot quality/Economic order quantity(EOQ), Lead time, Reorder level. Brief of ABC analysis, Stock Keeping. Unit V : Quality Control : Quality, Quality assurance, Quality Circles, TQM, JIT, Statistical Quality Control