3 Review(s)

How To Use Just put in the ingredients into the large container with the handy mugs provided along with it. Add water and move the handle in any direction you wish to move . A small opening in the lid enables you to add extra water or oil without opening the lid, that adds to its convenience. The dough is almost prepared . The ratio is 2 parts Atta and one part water. Mix both and keep aside for 5 minutes again rotate and keep aside for 2-3 minutes and the dough is almost ready. When changing container use oil on the hands and transfer dough in another container. Around 8-10 chapati dough can be prepared easily. ** Easy To Clean Ketsaal Plastic Dough /Atta Maker is safe for everyday usage in the kitchen. No more pain of kneading Atta and free from dirtying your hand. Atta/Dough Maker is designed from 100% food-grade plastic which is free from harmful chemicals like BPA. It is safe for everyday usage in the kitchen. You can easily adjust the consistency of the dough for chapattis and parathas according to your requirements