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A juice strainer is a kitchen tool used to remove pulp, seeds, and other solid particles from freshly squeezed fruits or vegetables. They can also be used to strain soups, milk, tea, coffee, sauce, and vegetables. Juice strainers can be made from plastic or stainless steel: Plastic juice strainersThese are lightweight and easy to handle. They are made of durable, high-quality plastic material and feature a fine mesh that filters out pulp and seeds. Stainless steel juice strainersThese are durable, rust, crack, and stain resistant. They can be used for straining juices, soups, and sifting dry ingredients. Some stainless steel juice strainers have an easy-grip silicon handle that is cool to the touch and heat resistant.