3 Review(s)

Intense Heat and Flavor: Sabut Lal Mircha, or whole red chilies, provide a concentrated heat and rich, smoky flavor that can be used to infuse dishes with a bold, spicy kick.*Versatile Cooking Ingredient: Ideal for tempering, making spice blends, or infusing oils, whole red chilies can be used in a variety of culinary applications to add depth and heat to recipes.*Rich in Vitamins and Minerals: Whole red chilies are a good source of vitamins, particularly Vitamin C and Vitamin A, as well as essential minerals like potassium and iron, supporting overall health.*Natural Antioxidants: Whole red chilies contain antioxidants, such as capsaicin, that help reduce oxidative stress, support immune health, and provide anti-inflammatory benefits.