3 Review(s)

Fruit cream is a creamy, sweet dessert made with a variety of fresh fruits mixed into a rich, smooth base of cream. The fruits used can range from common varieties like bananas, apples, and strawberries, to more tropical options such as mangoes, pineapples, and papayas. The cream used is often a whipped cream, yogurt, or a combination of both, sometimes sweetened with sugar or condensed milk to enhance the flavor.