3 Review(s)

Basmati rice (baz-MAH-tee) is a type of white rice commonly grown in the Himalayas, India, and Pakistan—with India producing about two-thirds of the world's supply. It is a long-grain rice that is characterized by a light nutty flavor and floral aroma, and it's popular in rice pilaf and as a side dish for curry.Farmers observed that the increased yield in 'CSR 30' is likely to be due to non-lodging nature, lesser height (20-25 cm shorter than 'Taraori Basmati'), sturdy stem, easy threshability and “stay green” character.