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1-Tulsi or Tulasi (Ocimum tenuiflorum) or Holy basil is a sacred plant in Hindu belief. Hindus regard it as an earthly manifestation of the goddess Tulsi, a consort of the god Vishnu. The offering of its leaves is mandatory in ritualistic worship of Vishnu and his forms like Krishna and Vithoba. Sow seeds in early spring. Grows best in full sun in moderately rich and well-drained soil kept well watered. Space large-leafed cultivars (such as Thai Magic ) 1 1/2 apart and mulch to retain moisture. 2-Basils are loaded with volatile oils, responsible for the heady aroma and strong flavour so essential to cooking. The composition of oils varies greatly in different basil types, thus accounting for the wide range of scents available. Large Leaf Italian basil is regarded as the essential variety for true Neapolitan cuisine, especially pesto.Pick the extra large leaves and use fresh or dried in tomato dishes, pasta sauces, vegetables and soups. You can also use basil in the garden as a companion plant to repel aphids, mites, and tomato horn-worms.