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small Desserts, Pastries. Take them to your friends home then show them what's beautiful food! How to use the dumpling maker: ?1. Put the back of the dumpling mold on the dough, press and rotate the cut dough. ?2. Take out the chopped dumpling skin. ?3. Place the cut dumpling skin on the mold and pay attention to the position. ?4. Put the filling in the middle of the skin, don't put too much. ?5. Use a little force to close the mold and press it tightly. ?6. Complete the beautiful folds.