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Brass ghee pot is a traditional Indian kitchen utensil used for storing and clarifying ghee. They are typically made of brass, which is durable, easy to clean, and resistant to rust and corrosion. Rust-resistant: Brass is resistant to rust and corrosion, so you don't have to worry about your pot deteriorating over time. Versatile: You can use a ghee pot to store not only ghee, but also other oils, spices, and condiments.