3 Review(s)

yellow mustard seed is of traditional variety having bold yellow grains, spicy, aromatic taste and fragrance, a very popular oil seed crop in Gujarat and Rajasthan, they are uniform in shape, size and colour and have its own pungency characteristic. These seeds are free from living insects, mites and moulds and are free from any dead insects, fragments and rodent contamination. Mustard is a very good source of selenium and omega-3 fatty acids and a good source of phosphorous, magnesium, manganese, dietary fibre, iron, calcium, protein, niacin and zinc.