3 Review(s)

Double Head Rolling Pin Wooden Rolling Pin for Bakers - To get a perfectly baked crust, the thickness must be even. The wooden roller is the perfect two-in-one tool for cake, sponge and pizza dough. - Our double ended rolling pin is very easy to clean. The pizza dough does not clump and does not get stuck in the roller, and the dough slides off easily when cleaning. - This rolling pin can be used for rolling out cookies, pizza, cakes, egg tarts, fondant, ravioli, tortillas, pasta, dumpling cases, perfect for kitchen baking and cooking. Specifications: Material: wood. Size: as shown in the picture. Package includes: 1 x rolling pin. Your satisfaction is our greatest concern. If you have any questions, please feel free to contact us. We will reply to you on one working day