3 Review(s)

Enjoy the tangy and spicy burst of traditional South Indian flavor with our authentic Mango Thoku. Made using freshly grated raw mangoes, slow-cooked in aromatic sesame oil with handpicked spices like red chili powder, turmeric, fenugreek, and a hint of jaggery, this pickle is the perfect blend of sourness, spice, and a touch of sweetness. Serve it with hot rice, dosa, idli, or curd rice for a mouth-watering experience. Prepared with love and without any added preservatives, this Mango Thoku brings homemade taste straight to your plate.