3 Review(s)

Scotch or Irish? Bourbon or rye? However you like your whisky, this book is a masterful blend of history, terminology, tips and memorable quips. Topped up with dozens of recipes to suit any whisky lover's palate - from classic cocktails to Scotch-imbued fudge and smoky bourbon glaze - this neat little miscellany will deepen your appreciation of this superlative spirit.