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Red Chilli flakes is a seasoning that comes from mild red chillies in the family of capsicum annum. Its flavour ranges from sweet and mild to hot, depending upon the variety of pepper. It is evenly and finely ground. It not only enhances the visual appeal of food, but it can also be used as a key flavouring agent and goes well with any savoury food. How to store- Should be store in a cool, dark place that is moisture-free, in an air-tight container. How to use? Red Chilli Flakes are used to garnish pizza, stir-fries, spicy-pastas, and many other dishes. It can also be stirred into sauces to add a fiery hot and spicy flavour.