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California inshell walnuts are a type of walnuts that are grown and harvested in California, USA. They are known for their hard outer shell, which must be cracked open to reveal the edible nut inside. Inshell walnuts are often sold in bags or bulk quantities and are popular for snacking or for use in recipes.California is the largest producer of walnuts in the United States, and its inshell walnuts are highly regarded for their quality and flavor. They are often harvested in the fall and can be stored for several months in a cool, dry place.Inshell walnuts are also a good source of protein, fiber, and healthy fats, making them a nutritious snack choice. They can be enjoyed on their own, roasted and seasoned for added flavor, or used in a variety of recipes, such as salads, baked goods, and savory dishes.