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Trsna’s Athana Laal Mirch ka Achaar is made from freshly plucked long luscious red chilies sourced from a village named Athana in Rajasthan. The chillies are individually stuffed with aromatic spices, creating the perfect Marwadi pickle. Known for its bold flavours, this pickle is a must try for pickle Enthusiasts. Enjoy it with Paratha's, Dal Chaawal or as a fiery dip for Samosa's and Kachori's.