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Karela Powder is derived from the dried and powdered fruit of the bitter melon plant (Momordica charantia), also known as bitter gourd or Karela. This finely ground powder is renowned in Ayurveda for its numerous health benefits. Rich in bioactive compounds such as momordicin, charantin, and vicine, Karela Powder is esteemed for its potential to regulate blood sugar levels and improve insulin sensitivity, making it particularly beneficial for individuals managing diabetes or seeking metabolic support. Additionally, Karela Powder is valued for its antioxidant properties, which may help reduce oxidative stress and inflammation in the body. It is also traditionally used to support digestive health, promote liver function, and boost immunity. This versatile herbal supplement can be consumed by mixing the powder with water, juice, or added to smoothies, soups, or other culinary creations. Incorporating Karela Powder into your daily routine may contribute to overall well-being and vitality.