3 Review(s)

Made with the goodness of veggies, this herby tomato sauce is bursting with flavor—with no onion and no garlic! Seasoned with Italian herbs, this sauce makes pasta preparation really simple. Perfect as a base for 'red' pasta or a pizza spread, it’s balanced to suit the Indian palate, blending the right mix of tangy, savory, and spicy notes to elevate any Italian dish.