VibeX ® VXL-63 Mint Culinary Imported Herb Seeds Seed(15 per packet) | Zipri.in
VibeX ® VXL-63 Mint Culinary Imported Herb Seeds Seed(15 per packet)

VibeX ® VXL-63 Mint Culinary Imported Herb Seeds Seed(15 per packet)

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PLANTING INSTRUCTIONSSow seeds indoors or directly sow outdoors in Feb - April. Seeds will germinate in about two weeks.Sow the seeds about 2 to 4 inch deep in moist soil and water the cultivated area lightly till germination.The potting soil must be damp but not over flooded with water. Since germination requires a rather warm temperature of about 22 to 25 °C(71 to 77°F), you can cover the seeding pot until germination and promote the growth with plenty of natural light afterwards.GROWING REQUIREMENTSPESTS & DISEASESWhite flies, aphids, spider mites, and thrips are some of the common pests that can affect peppermint plant.SOILUse well-drained & moist soil with pH ranging between 6 to 7.SPOTChoose a sunny spot on your balcony or kitchen garden once the seeds have germinated. Peppermint can also tolerate mild shade. However, deep shade is not recommended.TEMPERATUREUntil germination, Peppermint plant thrives at a high temperature ranging between 22 to 25 °C(71 to 77°F) and after root development, the temperatures can be lowered to 19 to 24°C(65 to 75°F)WATERINGAll varieties of mint including peppermint prefer adequately moist growing medium. Watering frequency depends upon the surrounding growing conditions. For example, in case the seeds are sown in a dry area, watering every day is recommended. You can figure out the required watering frequency by checking the quality of potting soil.HOW TO HARVESTHarvest peppermint leaves & stalks early morning when the flavorful oils are strongest.While fresh peppermint leaves can add flavors and aromas to salads & other dishesYou can also dry peppermint leaves for peppermint tea.