3 Review(s)

Steaming is one of the best ways to enjoy a healthy meal. Steaming allows water vapor to heat food without loss of nutrition so a good quality steamer is must have kitchen essential. The Vinod stainless steel idli cooker keeps the health factory in check. Constructed with SS 304 food grade hygienic stainless steel, the SAS bottom includes an encapulated layer of aluminium ensuring an even distribution of heat for optimal vaporization. The base layer is made from SS 430 grade magnetic stainless steel that makes the steamer both gas and induction friendly. This stainless steel Idly pot with its plate allows you to make multiple idlis in one go. It is the ideal kitchen tool to prepare your favorite South Indian delicacies; Ideal to steam your idlis or dhoklas. It is easy to clean and is induction friendly.