3 Review(s)

Namakpara: Refined Cotton Seed Oil, Hydrogenated Vegetable Fat, Bengal Split Grams, White Rice, Maize Starch, Brown Rice, Black Split Gram, Salt, Leavening Agents (500ii) & E503(ii)), Carom seeds, Antioxidant (E320,E319,E330,E322), Humectant (E1520)Namkeen Mixture: Peanuts, Bengal Split Gram, Chickpeas, Rice Flakes, Rice Puff, Refined Cottonseed Oil, Salt, Red Chilli Powder, Garlic Paste, Sugar, Curry Leaves, Cumin Powder, Spices and Condiments, Antioxidant (E320, E319, E330, E322), Humectant(E1520), Turmeric powderBikaneri Bhujia: Bengal Split Gram Flour, Refined Cottonseed Oil, Rice Flour, Salt, Spices & Condiments, (Red Chilli Powder, Black Pepper, Dried Mango Powder, Carom Seeds, Cloves, Cumin, Mace, Coriander, Nutmeg), Ginger Paste, Leavening Agents (E500(ii)), Humectant (E1520), Antioxidants (E320, E319, E330, E322)Mathi: ?Bengal Split Gram, Refined Cottonseed Oil, White Rice, Brown Rice, Maize Starch, Hydrogenated Vegetable Fat, Black Split Gram, Salt, Leavening Agent (E530ii), Carom Seeds, Dried Fenugreek Leaves, Humectant (E1520), Antioxidant (E320, E319, E330, E322)