YUGANTAR Masoor Dal (Whole)(400 g)
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Masoor Whole Black Is One Of The Most Normally Used Lentils In India. It Has High Levels Of Proteins, Including The Important Amino Acids Isoleucine And Lysine, Which Are A Necessary Supply Of Inexpensive Protein. It Is Also Rich In Folate, Iron, Potassium, Vitamin B1, And Other Minerals, All With Nearly No Fat.