Kapebonavista Bai Toey Pandan Rambha Basmati Pandan Wangi Ramba Biriyani Ila Living Plant in Poly Bag

Pandanus amaryllifolius is a tropical herb in the Pandanus genus, which is commonly known as pandan, and is used widely in South Asian and Southeast Asian cooking as a flavoring. Plain rice cooked in coconut milk and flavoured with pandanus leaves is a delicacy even when eaten alone