![A survey of farm meat-curing methods Volume no.894 1951 [Hardcover]](https://n2.sdlcdn.com/imgs/k/l/0/A-survey-of-farm-meat-SDL170528618-1-f7c43.jpg "A survey of farm meat-curing methods Volume no.894 1951 [Hardcover]")
A survey of farm meat-curing methods Volume no.894 1951 [Hardcover]
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- ISBN13:9789333616355
- ISBN10:9333616357
- Publisher:Facsimile Publisher
- Language:English
- Author:Carl F. Dunker, O. G Hankins
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