on cooking: a textbook of culinary fundamentals, 6TH edition | Zipri.in
    			on cooking: a textbook of culinary fundamentals, 6TH edition

on cooking: a textbook of culinary fundamentals, 6TH edition

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  • ISBN13:9789353941918
  • ISBN10:9789353941918
  • Age:15+
  • Publisher:PEARSON INDIA
  • Language:English
  • Author:et al. Sarah R. Labensky, Alan M. Hause
  • Binding:Paperback
  • Publishing Year:2020
  • Edition:2020
  • Edition Details:2020-2021
  • SUPC: SDL673885054
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Country of Origin or Manufacture or Assembly India
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