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Moong Whole, also known as Green Gram or Sabut Moong, is a highly nutritious and versatile lentil that is a staple in many kitchens around the world. This lentil is rich in protein, dietary fiber, and other essential nutrients, making it an excellent addition to any diet. Moong Whole is easy to cook and can be used in a variety of dishes, from savory soups and stews to sweet desserts.