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Sandhi Sukh powder is an Ayurvedic formulation traditionally used for the management of joint pain and stiffness. It contains a combination of herbs such as Shallaki (Boswellia serrata), Guggulu (Commiphora mukul), Nagara (Zingiber officinale), Erandmula (Ricinus communis), and others. The powder is typically taken with warm water or milk and is used to support the health and function of the joints and bones. It is also used to support mobility and flexibility, and may be beneficial for individuals with conditions such as osteoarthritis, rheumatoid arthritis, and gout.