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Explore the rich culinary heritage with our A2 Desi Buffalo Ghee, meticulously made using traditional curd-churning methods. Housed in glass jars, this ghee embodies purity and aroma, offering your kitchen a truly authentic and wholesome touch. Our A2 Buffalo Ghee is produced from the high-fat milk of native buffalo breeds, employing the age-old Bilona process to ensure every jar is packed with vital nutrients. High Smoke Point Nutty Aroma Heart-Healthy Fats Digestive Health A2 Buffalo Ghee is rich in butyric acid, known for its potential benefits on digestive health. It can help maintain a healthy gut lining and support digestive processes when consumed in moderation. Immunity Booster- Packed with antioxidants, buffalo ghee bolsters the immune system. Its butyric acid content, with anti-inflammatory properties, enhances the body’s defense mechanisms, making it a powerful immunity booster. Ayurvedic Benefits- Embraced in Ayurveda, buffalo ghee is believed to balance the doshas and promote overall well-being. It is thought to have a calming effect on both the mind and body, fostering holistic health. High Smoke Point- With a high smoke point, buffalo ghee is suitable for various cooking methods, including frying and sautéing. Its stability at high temperatures makes it a versatile and healthy choice for culinary applications. Nutrient-Rich- A2 Buffalo Ghee is rich in essential vitamins such as A, D, E, and K2, vital for maintaining good health. These nutrients play crucial roles in bone health, vision, and immune function, supporting overall well-being.