Anveshan Bilona Method Aromatic A2 Cow Ghee Mason Jar(500 ml)
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This pure ghee is made from the milk of desi grass fed cows majorly Hallikar. Highest quality A2 milk is collected and set to curd in traditional mud pots. The nutrient rich curd is then traditionally hand churned with Bilona Method to extract fresh makkhan. To obtain 1L of Anveshan ghee it takes 22L of A2 milk. It is good for everyday cooking, puja purpose, kids and weight loss.