3 Review(s)

Whole cashews are completely vegetarian and vegan; diets that follow these lifestyles tend to be higher in certain nutrients and provide a range of health advantages. These rich, buttery, and delicious nuts are ideal for making raw cashew milk or snacking on. a good source of protein, fibre, and minerals. Vegans will appreciate this. Cashews are a nutritional powerhouse due to their high content of iron, copper, zinc, phosphorus, magnesium, and selenium. Rice contains vitamins, minerals, and antioxidants. Moreover, it is free of trans fats, gluten, and genetically modified organisms.