3 Review(s)

Originating from Bikaner, a city in the northwestern state of Rajasthan, Bikaneri Sev is made primarily from gram flour (besan) along with spices like turmeric, cumin, ajwain (carom seeds), and sometimes additional flavors such as garlic or chili.Farali chiwda tikha is a spicy, crunchy, and flavorful Indian snack that's often eaten during fasting periods and festivals. It's made with a combination of potato, nuts, and spices, and is often enjoyed with tea or coffee.