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"Encyclopedia of Indian Agriculture" This book presents an in-depth examination of the achievements, development path and constraints of Indian agriculture. Land reforms, agricultural production, rural development and agricultural policies are some of the topics covered. This book focuses on the institutional framework of Indian agriculture and looks at the changes made to increase agricultural production, efficiency and sustainability. This book examines the factors affecting production levels, technological progress and government action, highlighting changes in food grain production in India. The book attempts to focus on special aspects of Indian agriculture including soil science, horticulture, agricultural biotechnology, organic farming and sustainable agriculture. Extensive details are given about the latest developments, inventions and difficulties in Indian agriculture. These resources often address a wide range of topics, including agricultural engineering, rural development and crop science and agronomy. Reading the latest studies and advancements in the topic will help you gain insight into how to address new issues facing India's agriculture industry. Policy makers, scholars, students and anyone else interested in learning about the complexities of agricultural development in India will find them valuable reading.