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The book is a compilation of articles on various issues, presented at the workshop on the Influence of Environment on Growth, Production, Physiology and Disease of Crops that was held at the University of Helsinki, Finland, December 2000. The main focus of the book is a review of the environmental factors influencing the growth, development and production of food crops grown under various conditions. The book will be useful to scientists, researchers, students or experts dealing with agronomy, plant physiology, plant nutrition, plant pathology and crop cultivation.