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Experience the rich, authentic taste of Badri Cow Ghee, meticulously crafted using the traditional Bilona method. Sourced from the A2 milk of free-grazing Badri cows in the pristine Himalayan region, this ghee is known for its superior quality and purity. The Bilona method involves churning curd to extract butter, which is then slowly simmered to produce ghee, ensuring maximum retention of nutrients and a delightful, aromatic flavor. Perfect for cooking, baking, or as a nutritious addition to your daily diet. Embrace health and tradition with every spoonful of Badri Cow Ghee.A2 Cow gheepackage size 500ml