3 Review(s)

Kai Hocho Premium Petty Knife is a multipurpose western style traditional knife used for chopping, shredding, cutting, slicing and cubing. Strong PP handel gives it a firm grip making it most recommended product for both domestic and commercial use. Caution & Knife care: 1. Rinse under lukewarm water before use. 2. Rinse and clean with a soft cloth after every use and keep it dry. 3. Always hold knife from the handle side. 4. Not to be cleaned in dishwasher. 5. Do not use on glass or granite cutting surface.