3 Review(s)

Urad or Urad Dal is known as Split Black Lentils, Black Gram, Urad Bean, vigna mungo, mung bean or black matpe bean. Skinned and split urad dal is creamy white and somewhat bland. A simple but delicious and spicy urad dal or black lentil dal is the perfect dish to spice up a weeknight or weekend dinner. Serve with brown rice or white rice and a simple vegetable stir-fry for a nutritious meal that leads to everyone licking their plates. Our dals are directly sourced from their origin and are completely free from artificial colours, flavours and preservatives to ensure that the goodness of the dal is retained. KDA is your kitchen partner as you look towards serving healthy and delicious food for your family. Our dals are tested as per the standards set by the Food Safety and Standards Authority of India and are FSSAI certified. All our packs are hygienically packed while maintaining strict quality standards and are delivered safely to your doorstep.