3 Review(s)

Chicken Masala:Chicken Masala is a robust blend of spices designed to infuse chicken with deep, aromatic flavors. This masala typically includes cumin, coriander, turmeric, red chili powder, garam masala, and other warm spices like cinnamon and cloves. When cooked with chicken, it creates a rich, savory gravy that’s slightly spicy, earthy, and fragrant, with the meat absorbing the bold flavors beautifully. The masala enhances the texture, making the chicken tender and juicy while giving it a golden hue and irresistible aroma.Egg Masala:Egg Masala is a hearty, flavorful dish made with hard-boiled eggs simmered in a thick, spiced gravy. The masala includes a balanced combination of onions, tomatoes, garlic, ginger, and spices like cumin, turmeric, and red chili powder. It coats the eggs in a rich, tangy sauce that bursts with flavors of warmth and heat. Egg Masala is perfect for a quick, protein-packed meal, offering a delicious blend of spices that complements the creamy texture of the eggs.Mutton Masala:Mutton Masala is a rich, slow-cooked dish that combines tender pieces of mutton with a deeply aromatic blend of spices. The masala typically includes cumin, coriander, fennel seeds, black pepper, cinnamon, and cloves, along with ginger, garlic, and tomatoes. The spices infuse the mutton with a complex, savory flavor, while slow cooking ensures the meat becomes succulent and falls off the bone. The dish is hearty and satisfying, with a deep, rich gravy that pairs perfectly with rice, naan, or bread.