3 Review(s)

It can always be sprouted and then be cookes as salads to make a crunchy snack which will make you feel light on stomach. Recipes like Khatta Masoor, Lehsuni Masoor, Dal Gosht or Parathasstuffed with boiled Masoor, are also quite popular. Red Lentil Hummus on Sesame Crisp-bread , Red Lentil and Coconut Soup, Red Lentils Salad seasoned with Cumin and Smoked Paprika are other recipes.