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Cucumber seeds are the starting point for growing the fruit, scientifically known as Cucumis sativus. They are small, typically light green to white, and shaped like elongated teardrops, containing essential nutrients, fiber, vitamins, and minerals. When planted in warm, well-draining soil with full sunlight, these seeds germinate within days to produce vining or bush plants that grow into the well-known crisp, watery cucumbers.