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Tamarindus indica, the common tamarind tree is an ideal plant for making bonsai. The tree needs bright sunlight and grows well in almost all soil types. Commonly found in African as well as South Asian countries. Usually the Tamarind trees are cultivated for shade, food and medicines. Moreover, the pulp extracted from mature pods adds flavour to cuisines. Before sowing, soak the well dried seeds in warm water overnight. Usually, the softening of seed coats helps speedy germination. Sow the seeds in loamy soil in a pot, and spray water regularly. Germination starts within ten to fifteen days. Keep the seedling in the same pot for two to three months. It is equally important to add diluted liquid organic fertilizer at regular intervals. Then transfer the plant carefully to a training pot. Also, ensure keeping it in shade. Meanwhile, the plant slowly adapts with new environment. Once the roots are fixed, new foliages begin to appear. Shift the pot gradually from shade to sunlight. Finally, transformation to your actual bonsai starts from here.