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Description:- Material : Food Grade Silicone 1) Size : 8.8 x 8 x 1 inches ( 22 x 20.3 x 2.5 cm ) 2) Cavity Size:- 8 x 5.5 x 2.3 cm 3) Soap/Wax/Chocolate Weight Approx :100 Grams 4) All sizes are manually measured. The sizes may have a little difference Direction for Use: Tips for Cold or Hot Process Soap: Make sure your soap has hardened enough before trying to remove. For ease removal, you can put your soap in fridge or freezer for about 30 minutes. Afterwards, take it out, let it sit for about 10 min at room temperature, and then attempt to remove. When making MP Soap Melt soap bases and pour at a temperature no hotter than 220 – 230 °C. Cool until soap has returned to room temperature. For easier and faster unmolding, place into freezer for 30 minutes. Take it out and then attempt to remove. Once mold is used for making soap, it should not be used for food production. To avoid damage to mold, do not use sharp metal tools to cut or remove contents. Never place near an open flame, use under a broiler, or on a cook top burner.